After just one taste, you will instantly understand why Ping's is unrivaled! Ping’s Restaurant Group features the impeccable Thai Teochew Tastes of premium quality signature items like shark’s fin, abalone and other delicacies that all dining connoisseurs have come to expect and love.

Positioning itself as an exceptional fine-dining venue with a cozy atmosphere, the restaurants boast authentic and immeasurably delicious Thai Teochew cuisine prepared from the heart and spirits of culinary professionals – led by the renowned Chef Saetia Hung Ping, known affectionately as “Ah Ping”, who has honed his culinary skills and refined his wholesome preparation methods for more than half a century to perfect the Ping’s superior and naturally flavourful chicken broth as well as many unique dishes. The concept bears hallmark values of superior quality Thai Teochew cuisine and excellent service in the upscale and relaxed ambience, hence the perfect dining venue of choice for everyone. It is also with this that our restaurant name is derived as we hope to preserve this very same hallmark values and heritage that will pass from one generation to another.

Ping’s Restaurant Group consist of the original outlet in Asoke which has been and still is growing steadily in business over the past decade and has built a steady base of supporters both locally and overseas. To meet growing demands, we have opened our second outlet, the Ping’s Thai Teochew Seafood Restaurant in Pathumwan Princess Hotel right in the heart of the city featuring the much loved Ping’s original menu with some new additions still focusing on the trademark Thai Teochew Cuisine. Our third outlet is our Ping’s Hotpot Restaurant, which is Thailand’s first luxury hotpot restaurant that welcomes dining connoisseurs on a journey of unprecedented tastes. The key to our hotpot is in our signature one-of-a-kind soups and sauce. Our Superior Ping’s Original Soup is a must try!

We uphold the impeccable taste of Thai-Teochew style delicacies and continue to attract a loyal following from internationally and locally acclaimed celebrities and royalties. Our other Signature dishes include the Fried Fish Maw with Prawns, Braised Goose Web and Meepok Noodles in Clay Pot. The seafood specialties like the Vermicelli with Prawns or Curry Crab in Singapore Style are also highly recommended. 

Both of our restaurants offer you a choice of elegant VIP rooms designed in modern oriental classic style. Our services are attentive, friendly and seamless to provide the best-ever possible fine-dining experience.

We are confident in the quality of Ping’s and look forward to serving you soon in any one of our restaurants!

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